Bloody Turping Mary Mocktail

Ingredients

• 3 ounces tomato juice

• 1/2 ounce lemon juice

• 1 dash Worcestershire sauce

• 1 teaspoon celery salt

• Freshly ground black pepper

• 2 dashes hot sauce, such as Tabasco or Cholula

• 1 stalk celery, for garnish

• 1 pickle spear, for garnish

• 2 Drops of Terpene Drops or 1 Drop of Delta 9

How to Make It:

• Pour the tomato juice and lemon juice into a highball glass filled with ice cubes. Mix well.

• Add the Worcestershire sauce, salt, pepper, and hot sauce to taste.

• Garnish with the celery stalk or pickle spear if using. Serve and enjoy!